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Preparing for a First-Time Communications Industry Audit

July 14, 2025 Register Today

Being audited for the first time can be difficult and time-consuming. Companies and organizations in the communications industry that haven’t had experience with audits can run into many first-time challenges. In this webinar, our team will discuss potential roadblocks, what goes into an audit, how to prepare for a smooth process, and how to navigate the results of an audit. Topics will include internal controls, lease standards, revenue recognition standards, accounting for grants, materials and supplies, plant under construction versus plant in service, expensing versus capitalizing, and more.

Learning Objectives

Upon completion of this program, participants will be able to:

  • Discuss what it means to have an audit.
  • Recognize aspects that can be challenging for a first-time audit.
  • Identify various elements that go into an audit.

CPE Information

1.00 CPE Credit (pending approval)

One CPE credit (pending approval) in the Specialized Knowledge field of study may be awarded upon verification of participant attendance, during live broadcast.


Who’s This For

Managers and above


Prerequisites

None


Delivery Method

Group internet-based. Each attendee must be logged in and answer the poll questions to receive CPE credit.


Refund Policy

There is no fee associated with this event.


Program Level

Basic


Advanced Preparation

None

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If you have concerns or would like information regarding program cancellation policies or CPE credit, contact us at cpecompliance@us.forvismazars.com.

Forvis Mazars, LLP is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: www.nasbaregistry.org.